We live in a yurt, have chickens and were homesteading but were still a far cry away from being fully self sufficient. We don’t live off grid (although solar is in our dreams),we still buy raw milk from a pastured herd share and we not only haven’t gardened yet, but we haven’t really jumped into full scale preservation methods for stockpiling, like fermenting cabbage, canning and drying.
What I’m trying to say is this homesteading thing is such a series of baby steps. Were so much farther along than we were two and half years ago, and thats something to be celebrated. Even more so since we were tested on our resourcefulness this past week by being snowbound for five days.